Project nation: Ireland

Customer Background: Ice is indispensable in Europe's diet because Europeans love high-calorie food, such as beef and lamb, bacon, butter, and milk, and ice can “cool down” their body. That's why people in Europe add ice cubes to their alcohol or soft drink to increase the texture and coolness.
Strong strength in the field of ice-making industry. Aware of the niche of the edible ice market in Europe, our customer co-founded with partners in neighboring countries the factory and sold ice cubes mainly to the local market and cafes, pubs, high-end clubs, and Michelin-starred restaurants in neighboring countries like Italy, Germany, and France.